Skip to content
Gaasdal Seafood

Whitefish · Wild-caught

Atlantic cod

Gadus morhua

Norway's most important wild whitefish, landed along the whole coast and in the Barents Sea. Buyers ask for it as the reference whitefish for fresh and frozen fillet programmes.

Typical formats:Head-on gutted (HOG) · Headed and gutted (H&G) · Fillets · Loins · Fresh (chilled) · Frozen

Atlantic cod (Gadus morhua)

Catch and area

Caught by coastal vessels (gillnet, longline, Danish seine) and by trawlers in the Barents Sea and along the coast, with the largest landings in winter and spring. Fish from the trawler fleet is often frozen at sea.

Season

  1. Jan: in season
  2. Feb: in season
  3. Mar: in season
  4. Apr: in season
  5. May: in season
  6. Jun: in season
  7. Jul: in season
  8. Aug: in season
  9. Sep: in season
  10. Oct: in season
  11. Nov: in season
  12. Dec: in season

Available all year

Formats and condition

Fresh head-on gutted or headed and gutted (H&G) on ice; fresh and frozen fillets and loins, skin on or off, boneless (PBO/PBI). Frozen H&G from sea-frozen production. Also the raw material for clipfish, saltfish and stockfish.

Typical sizes and grades

Whole fish is graded by weight, commonly 1–2.5, 2.5–5 and 5+ kg (H&G), with finer classes by agreement. Fillets and loins are graded in gram bands.

Typical packaging

Fresh in EPS boxes with ice; frozen in cartons (interleaved or IQF fillets) or as sea-frozen H&G in blocks or cartons.

Typical uses

Food service and retail (fillets, loins, portions), processors (salting, drying, ready meals) and re-processing of frozen H&G.

Typical specifications – confirmed per quotation

SpecificationTypical
CategoryWhitefish
OriginWild-caught
FormatsHead-on gutted (HOG) · Headed and gutted (H&G) · Fillets · Loins · Fresh (chilled) · Frozen
SeasonAll year

These are typical trade formats and seasons, not a promise of availability. Exact specifications, grades, volumes and terms are confirmed in each quotation.

Availability, specifications, grades, packaging and delivery are confirmed in each quotation. Nothing on this page is a promise of stock or lead time.

  • Skrei (migrating cod)

    Gadus morhua

    Head-on gutted (HOG) · Fillets · Loins · Roe · Fresh (chilled)

  • Haddock

    Melanogrammus aeglefinus

    Head-on gutted (HOG) · Headed and gutted (H&G) · Fillets · Fresh (chilled) · Frozen

  • Saithe

    Pollachius virens

    Head-on gutted (HOG) · Headed and gutted (H&G) · Fillets · Fresh (chilled) · Frozen

  • Clipfish (salted and dried)

    Gadus morhua / Pollachius virens / Molva molva / Brosme brosme

    Split · Whole · Portions · Salted · Dried